A patient role who suffers from Anderson - Fabry disease must follow a balanced dieting , which excludes or limits the usance of sure foods that are not good . A hyposodic / hypoproteic and low in fats diet are advisable .
What Not To Eat When You Have Anderson’s Disease?
The hyposodic / hypoproteic diet consists of not using kitchen salt , so foods will be mollify and cooked with European olive tree oil , alcoholic and carbonated beverages are forbidden , as well as the intake of liquid should be specify .
Misadvised Foods (Due to its High Protein Content):
cereal and derivative : dry out peas , dried bean , chickpeas , soybeans .
Fruits : crackpot , pine nuts without shell , almonds with shell , peanuts without shell .
Meat, Fish and Eggs:
Moderate Consumption of : Oysters , octopus , clams , chirlas , chanquete , mussels , eels , red mullet , chicken , pork chopper , testis Edward Douglas White Jr. , whole egg .
Prohibited – Mackerel , Norway lobster , lobster , snails , ocean freshwater bream , Cancer , rooster , sole , sea bass , grouper , impertinent Salmon River , reinvigorated cod , hake , angel shark , calamari , trout , prawns , sardius , and all dismiss food . Also porc loin , veal , smoke and sausages , leg of lamb , lamb ribs , quail , partridge , ox , chicken , horse cavalry , rabbit and hare , duck’s egg , yolk .
Dairy Products and differential : Milk gunpowder , sweetened condensed milk , curd , Emental cheese , Parmesan , Camembert , Roquefort , ball , Gruyere , Manchego .
Fats and Oils : butter .
Sugars : Industrial pastries .
If a strict low Na diet is point , all seafood except oysters will be prohibited . Do not use ketchup or mustard ( unless it does not turn back saltiness ) .
Not Recommended Additives (they contain salt):
Disodium orthophosphate : Cereals , cheeses , butter , bottled beverages .
Monosodium glutamate : product to increase gustatory perception , substance , condiment , pickles , dulcet soups , confectionery .
Sodium alginate : Shortbreads , chocolate milkshake .
Na benzoate : Fruit juices .
Sodium hydroxide : tinned peas .
Na propionate : scratch .
Na sulfite : dry out fruits , prepared vegetables for soup , salad .
Sodium pectinate : Syrups and coat for patty , butter , sorbets , salad dressings , fruit compote and jelly .
atomic number 11 caseinate : Shortbread and other frozen products .
Baking soda : Yeast , tomato soup , flour , sorbets and jams .
Spinach has gamey Na message ; it can be included as long as the residual of the carte du jour ingredients are low in salt .
Be careful with:
-The jams and fruits in syrup ( except homemade ) .
-Medications that stop sodium in its normal ( effervescent tablet ) .
What is a Low Fat Diet?
A small - fat dieting is a repast plan with a crushed fatness subject in general , unhealthy adipose tissue and cholesterin . You may need to follow a lowly - blubber dieting if you have difficulty stand or absorbing fat . You may also need to accompany this type of dieting if you have mellow cholesterol . you may also increase the amount of fiber you rust to turn down your cholesterol horizontal surface .
Soluble fiber is a eccentric of roughage that aid lower cholesterin levels .
What Do You Need To Know About The Different Types Of Fat In Food?
Limit unhealthful fats : A diet with a cholesterol content , concentrated fats and trans fats can induce your cholesterol to rise to an unhealthful level . The risk of having spunk disease increases when the cholesterol level is not within a healthy range .
Cholesterol : Limit your cholesterol breathing in to less than 200 magnesium per day . cholesterin is found in kernel , eggs and dairy farm products .
Saturated fats : Limit your saturated fat inspiration to less than 7 % of your total day-by-day calories . concentrated fats are found in butter , Malva sylvestris , ice cream , whole Milk River and laurel wreath oil . Meats , such as beef , pork barrel , poulet skin and process meat are also saturated adipose tissue . process pith include sausages and mortadella .
Trans fats : Avoid the consumption of trans fats whenever potential . Trans fats are used in deep-fried and bakeshop foods . Although some solid food do not have trans - fat in the package , they may comprise up to 0.5 grams of avoirdupois per serving .
Conclusion
Patients with Anderson - Fabry disease may have kidney - connect effects , which may even lead to kidney failure , which warrant sealed treatments , but in turn a hyposodic and/or hypoproteic diet ( humble in salt and protein , severally ) is indicate . Also , in those patients with GI involvement , a balanced dieting low in fat is recommended .
